$53.88 — or subscribe and save 10%
When it comes to taste, kosher dill pickle spears offer a delightful combination of flavors that is simply irresistible. The first thing you’ll notice is the tanginess – a result of the fermentation process and the vinegar brine that these pickles are soaked in. This tanginess adds a refreshing zing that cuts through richness and adds depth to any dish.
— OR —
Cucumbers, Water, Vinegar, Salt, Dill, Red Pepper, Stabilizer (Calcium Chloride), Garlic and Natural Flavor.
REFRIGERATE AFTER OPENING.
Produced in a facility that also handles tree nuts (walnut and hazelnut).
Country of Origin: Türkiye
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