$20.94 — or subscribe and save 10%
Organic dill weed is an excellent spice for seafood and other light dishes. Its flavor is similar to lemon, parsley, and anise, making it a perfect complement to white fish, clams, crab, scallops, and other delicate seafood. A quick sear in a hot pan, followed by a sprinkle of salt and a finish of lemon juice and dill weed makes for a mighty flavorful meal.
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Organic Dill Weed.
Produced in a facility that also handles milk, sesame, soy, and tree nuts (coconut, hazelnuts, and pine nuts).
Store in a cool, dry place.
Country of Origin: Egypt, Israel, Italy, USA
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