$20.94 — or subscribe and save 10%
Organic thymes goes well with chicken, stews, soups, eggs, pasta, vegetables, and beans. Fresh thyme tastes great with fish and seafood. You can make lasagna, sauté or roast vegetables, roast chicken, pork, lamb, or beef, or prepare potato dishes with Thyme.
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Produced in a facility that also handles milk, sesame, soy, and tree nuts (coconut, hazelnuts, and pine nuts).
Store in a cool, dry place.
Country of Origin: Egypt, Morocco, Turkey
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